On February 9, 2017, the Science of Cocktails signature fundraiser will transform Science World at TELUS World of Science into Vancouver’s largest laboratory, where the city’s most talented bartenders and chefs will showcase the chemistry, biology and physics behind preparing modern cocktails and cuisine. Each ticket includes complimentary cocktails from 20+ bar stations run by award-winning bartenders, paired with 12 food stations featuring molecular gastronomy from local talent. You will also enjoy a variety of special cocktail science activities, hands-on science demonstrations and classic Science World fun. Ticket proceeds will support Science World’s Class Field Trips program for underserved schools in Vancouver and the Lower Mainland.
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