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Thursday, February 8, 2018

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Celebrate the Artistry of Mixology and the Science Behind it

On February 9, 2017, the Science of Cocktails signature fundraiser transformed Science World at TELUS World of Science into Vancouver’s largest laboratory, where the city’s most talented bartenders and chefs showcased the chemistry, biology and physics behind preparing modern cocktails and cuisine. Each ticket included complimentary cocktails from 20+ bar stations run by award-winning bartenders, paired with 12 food stations featuring molecular gastronomy from local talent. Our guests also enjoyed a variety of special cocktail science activities, hands-on science demonstrations and classic Science World fun. Ticket proceeds will support Science World’s Class Field Trips for underserved schools in Vancouver and the Lower Mainland, in the 2017-18 school year.

Science of Cocktails 2018 tickets coming soon...